Dinner Menu
Starters
Buffalo Fried Cauliflower
roquefort fondue & micro celery 14
Charred Tuscan Style Jumbo Wings
wood oven smoked, herb buttermilk dipping sauce 16
Greek Salad & Toasted Pita
tomatoes, cukes, olives, red onion, feta cheese, oregano vinaigrette 15
Arugula & Endive Salad
roasted tomatoes, pine nuts, vermont goat cheese, champagne vinaigrette 15
Entrees
*Pan Roasted Atlantic Salmon
corn & applewood smoked bacon risotto, haricots verts, cider reduction 30
*Double Cheeseburger & Fries
caramelized onions, vermont cheddar, brioche bun 18
*Pan Roasted Cod
haricots verts, pine nuts, black currant salad, mashed potatoes, citrus beurre blanc 29
*NY Strip & Greek Salad
Veggie Pasta
Add sausage 4
Kids Pasta
Butter & parmesan 8
marinara & parmesan 10
House-made Wareham Style Chicken Tenders & Fries
honey mustard 14
honey mustard & 2 16oz PBRs 20
Personal Pizzas – Starting May 13, 2020
Classic Flatbread
marinara, mozzarella, parmesan 14
Pepperoni Pizza
marinara, mozzarella, parmesan 17
Sweet Italian Sausage Flatbread
herb ricotta, roasted peppers, cauliflower 18
Dessert
House-made Cheesecake
* Consuming raw or undercooked shellfish or meat may increase your risk of food borne illness
** Before placing your order, please inform your server if a person in your party has a food allergy
*** Per the MA Food Code, a copy of the most recent establishment inspection report is available upon request